Outdoor Space is the Perfect ManCave

An Outdoor Space is the Perfect ManCave

Have you been waiting for the Father’s day to make sure your dad will never forget it? Father’s Day is always right at the peak of the grilling season, so it’s not a surprise dads get gifts focused on their favorite cooking method. If your dad doesn’t have a mancave yet, turn your outdoor kitchen space into it by placing a grill and utensils there. Help your dad perfect beef ribs and burgers, improve his cooking skills and barbecue techniques in a place where no one else tries to disturb him.

Grilling Season Blaze Grill

Start by outfitting your dad’s mancave and make the grill a centerpiece. Nowadays, kitchen is an exciting place where your dad will find inspiration and get even more interesting in grilling. For your dad, cooking is a project that he can build and get creative. The idea here is that it belongs to your dad; he can recharge and relax for a few hours. And then all of you will enjoy delicious foods together.

If you are choosing the grill and your dad doesn’t give you any hints, consider the one that converts to natural gas and has a side banner so that you won’t need to have a stove at all. Some grills also have a temperature gauge so that you don’t need to control the temperature inside.

Grill

We can guarantee your dad will be shocked when he will see his new grill in his own mancave. The first thing he would probably do is throwing burgers and trying it out. What an amazing surprise! Then you can decide on your first cookout to celebrate and your dad can show off his grilling skills. To give you some ideas, you can try Chile Relleno, Corn on the Cob, Salmon, Beef Ribs, and Potatoes. It will be delicious!

Dog Days of Summer Sales Event - Creekstone Outdoor Living - May 27, 2017

The Dog Days of Summer Event

Come to the Dog Days of Summer Event! Taste your way through free hot dogs, sides and toppings, and your favorite summer drinks like beer, soda, water and juice! Get amazing grilling tips from Greg Garofalo of Paragon Distributing, and learn the secrets of professional grilling techniques for delicious hot dogs. We’ll have special pricing and amazing offers on products by Lynx, Blaze, and Big Green Egg grills. Enjoy free gifts and amazing discounts. All taking place on May 27 – All Day Long!

Did you know that over 90% of Americans eat hot dogs?! Over 63% love them right off the grill! Experience enticing aromas and tasty sights at the best grilling event in the area. And whether you’re sipping your favorite beer or craving delicious professionally grilled hot dogs, you are sure to get your fill. Sample just a few from our booths or try everything we have!

The Dog Days of Summer Event also features:

  • YETI on clearance – All YETI – hoppers, cups, white and tan tundras
  • $200 store credit towards the purchase of any in-stock YETI products with the purchase of any regularly priced grill over $1199
  • Free Big Green Egg pizza stone with the purchase of an Egg package during the event
  • $100 in accessories with the purchase of a large or x-large Green Egg grill
  • 1×6 tongue and groove patio cover over 250 sq. ft.

Guests can indulge in as many hot dogs as their appetites allow, plus enjoy discounts, special offers and sales by Yeti, Big Green Egg, Lynx, Blaze and more. Come to the Dog Days of Summer Event and let us spoil you with hot dog delicacies! RSVP now on our Facebook event page!

Big Green Egg Nest Family

Create a Delicious Sandwich With Smoked Chicken and Chipotle Mayonnaise

Utilize the Big Green Egg® to smoke chicken and add chipotle mayonnaise for the ultimate homemade sandwich.

Smoked Chicken Ingredients

3 Tablespoons of Brown Sugar
1 ½ Teaspoons of Dry Oregano
1 ½ Teaspoons of Onion Powder
1 ½ Teaspoons of Garlic Powder
1 ½ Teaspoons of Kosher Salt
1 Teaspoon of Ground Mustard
¼ Teaspoon of Ground Ginger
¼ Teaspoon of Chili Powder
¼ Teaspoon of Chipotle Powder
¼ Teaspoon of Paprika
6 Chicken Breasts

Smoking Instructions

Mix the spices and herbs together in a small bowl. When the mixture appears to be uniform, rub it into each chicken breast separately. Make sure that all sides of the meat are covered. Once this step is complete, let the chicken breasts marinate for at least two hours. To achieve a more pronounced flavor, allow the meat to remain covered in the fridge for up to 48-hours.

When it is time to make the scrumptious chicken sandwiches, smoke the chicken on the Big Green Egg® for 2-hours or until the chicken’s internal temperature reaches 165°F (74°C). After the chicken breasts are cooked to perfection, wrap each one in aluminum foil and wait at least 30 minutes before cutting them into sandwich size proportions.

Chipotle Mayonnaise Recipe

2 Cups of Mayonnaise
3 Finely Minced Chipotle Peppers in Adobo Sauce
1 ½ Tablespoons of Red Wine Vinegar
1 Teaspoon of Sugar
Kosher Salt to Preference

Place the ingredients together in a medium-size bowl. Whisk the mixture until combined. Store finished condiment in the refrigerator before serving.

Smoked Chicken Sandwich Garnishes

3 Thinly Sliced Heirloom Tomatoes
1 Head of Butter Leaf Lettuce, Leaves Reserved Only
2 Thinly Sliced Avocados
2 Cups of Packed Kale Micro Greens
24 Pieces of Bacon Cooked to Preference
1 Pound of Thinly Sliced Lean Ham
12 Fried Eggs Cooked to Preference
12 Slices of Mozzarella Cheese
12 Slices of Pepper Jack Cheese
12 Toasted Cobblestone Bread Co.™ Sesame Twist Buns

Finishing Touches

Open the toasted sesame twist buns. Spread a thin layer of chipotle mayonnaise on the inside of the top bun. Set aside.

Add the desired amount of ham, smoked chicken, and cheese onto the bottom bun. Melt this portion under a broiler. Place the sliced tomato, butter leaf lettuce, bacon, avocado, fried egg, and micro greens onto the top bun. Once the cheese has melted on the bottom bun, combine the top and bottom portions together for the ultimate sandwich. Repeat the process eleven times to share with family and friends.

Recipe makes twelve sandwiches.

This recipe is courtesy of Billy Parisi in partnership with Cobblestone Bread Company™. Parisi, a culinary chef, has additional recipes that may be viewed here. For more information about this recipe, click here.

Spring Clearance Event - April 22, 2017

Spring Clearance Event

Creekstone Outdoor Living will host a huge Spring Clearance Event with special grilling demonstrations for anyone enthusiastic about grilling or thinking about creating a unique outdoor living space. Our event will take place at our Spring, Texas retail store, 3555 Rayford Rd., Suite 60, on Saturday, April 22, 2017 from 9 a.m. to 4 p.m.

Greg Garofalo from Paragon Distributing will be on hand to demonstrate throughout the day, providing food samples and beverages to everyone. The event is free and all are welcome.

“We’re thrilled to have Greg join us for this event,” said Sam Hickey, owner of Creekstone Outdoor Living. “He’s very familiar with all of the grills and is an exceptional storyteller to boot.”

Here is a sneak peak of Special Spring Clearance deals and top specials. While supplies last, there will be Huge Discounts on brands like Blaze, RCS, Lynx, YETI, Firemagic, The Green Egg, and Homecrest Furniture.

In addition to being a retail store, we are a design-build construction company. We specialize in taking any ordinary backyard and turning it into an outdoor paradise. Our retail location carries the country’s highest rated fire features, outdoor appliances, lighting additions and accessories. We have designers available, as well, to help anyone interested in customizing an outdoor living space or outdoor kitchen.

Early birds looking for Incredible Savings will find Sales on new, discontinued, blemished, overstocked and demo items, including grills, accessories and furniture. This time, you get even more opportunities to save through the day, so score big on the amazing deals.

Creekstone Outdoor Living Luxurious Outdoor Kitchen

Setting Up A Luxurious Outdoor Kitchen

According to reports, your kitchen is the first thing a prospective buyer will see to judge the overall condition of your house. It’s clear that you need to invest in your kitchen if you wish to have a luxurious house. And outdoor kitchens are turning out to be more valuable for a home than ever.

Investing in a kitchen is important for more than one reason. Not only does it help you market your property better, but it also adds a look to your house. Let’s not forget that we spend around 1 hour and 17 minutes eating and drinking each day. Plus an extra hour doing food preparation and cleanup. That’s a lot of time. Hence the need to work on your kitchen and turn it into a luxurious place to be.

Enter the era of outdoor kitchens. They are more vibrant and fun. Staying in your home even on a bright sunny day can be boring, so why not take your kitchen outside where you can prepare barbecues under the warm smiling sky. An outdoor kitchen also gives you much more space to fit a bigger family and everyone can have a gala time together. You also save time and energy that is wasted in going inside to grab the things that you need.

Sold on the idea of having your own outdoor kitchen? Let’s talk about tips on how to get one!

Usage Of Outdoor Kitchens

Custom Outdoor Kitchen with RCS Grill, Double Side burner, Refrigerator and SinkThe first thing you need to decide is the location. You can set up your kitchen in the backyard or front yard, or even on your terrace. Carefully plan the location so that you have no issues once everything is in place.

According to experts, people often end up wasting money on things they do not need. They step out to purchase and waste money on things that are not really useful for their situation. These include side burners and other such accessories. To avoid this mistake, make sure you know how you’ll be using your kitchen and for what purpose.

In order to set up a luxurious outdoor kitchen, you must know your requirements. Does your climate allow you to step outside and enjoy yourself, or are there only a few times throughout the year that you have a barbecue under the stars? Setting up an outdoor kitchen with a lot of accessories for events that you celebrate a few times a year doesn’t make sense.

If you want to have an outdoor kitchen just for cooking and still rely on your indoor kitchen most of the time, then a simple one will suit your needs. All you’ll need is a basic counter with some space for preparing food. However, if you’re planning to spend most of the time cooking and doing other chores outside, then it would be better to have vast space to prepare. You’ll also want a sink, refrigerator, cabinets and eating area or bar to entertain guests.

Cost

After knowing how you’d be using the space, the next thing to consider is your budget. We understand that your budget is limited, so make sure to spend wisely.

A prefab outdoor kitchen would cost you around $5,000. They come with a barbecue grill with space to keep your items inside. However, experts can help you get your desired kitchen for a budget much lower than that.

A 10-foot-long island with a spot for a barbecue grill comes under the budget of about $10,000. And if you wish to add more accessories, such as a refrigerator and midlevel grill, then get ready to spend another $5,000. However, a patio is not included in this amount and setting up a patio or a spot to keep your kitchen is still a need and its cost depends on the size of the patio.

If you’re an outdoor kitchen lover and would love to get your outdoor kitchen custom-made, then can expect to budget anywhere from $25,000 and $100,000. We know this sounds a lot, so make sure to do some budgeting. Also, remember that the cost depends on the items you purchase.

Having an outdoor kitchen set up close to the house can save you from the costs of pulling water, gas and electrical wires from afar. The cost mentioned above includes the cost for gas and electrical line. The overall cost may differ, however a gas pipe would cost around $12 per foot and electric wire would cost about $8 per foot.

But do not let the cost scare you. You can get it all done for as low as $1,000. All you need is the right person to do the job for you. The more amenities you need, the more you’ll be paying.

Hiring A pro Or DIY?

Home owners with DIY skills might have the ability to make an enclosed grill with counter spaces themselves. Nonetheless, some parts of an outdoor kitchen, particularly when it comes to managing gas, water and electrical lines, require an expert. It could be better to search for landscape designers and contractors who knows the drill when it comes to outdoor kitchens.

You may need permission before you build an outdoor kitchen, based on where you live. It is wise to inquire before you begin any sort of construction. Again, a professional outdoor living contractors knows what permits might be necessary in your area and may include permitting in an estimate.

Time Period

The duration it takes to complete a project depends on a lot of factors, most importantly the work needed. Brick work, a grill and an outdoor refrigerator could take fewer than seven days. However, if your outdoor kitchen includes features such as a shade structure and patio, then it may take a few weeks as it also requires applying for permits to build the structures.

A lot of people begin thinking about adding an outdoor kitchen in spring, which makes this a busy time for contractors.

Layout and Arrangement

After figuring out your need and costs, the next step involves selecting a location and arranging your outdoor kitchen accordingly. If you have the budget and you’ll be utilizing the kitchen more frequently for entertainment purposes then it doesn’t have to be right next to the house.

For the cook, set up a bar or a counter with seating and a feasting table available close by. But keep in mind that the chef needs space to stroll about. Also take care of the wind so that the guests don’t end up in smoke from the grill.

When it comes to an outdoor kitchen, the options are endless and the sky’s the limit. You may just install a few chairs and counter with a stove and get going, or go full blown with other accessories. See what your budget allows and what you’re requirements are and give it a go.